GM Javitri
₹148.00 – ₹295.00
- Javitri, also known as mace, offers a warm, sweet, and slightly peppery flavor with hints of cinnamon and cloves.
- Commonly used in Indian, Middle Eastern, and Southeast Asian cuisines, Javitri enhances curries, rice dishes, meat marinades, and desserts.
- Rich in antioxidants and essential oils, Javitri provides potential health benefits, including aiding digestion and improving oral health.
- Versatile in usage, it can be used whole or ground to add depth and complexity to dishes.
- With its unique aroma and delicate taste, Javitri adds a distinctively exotic and aromatic touch to culinary creations, making it a prized spice in many cuisines.
Hurry up! Sale end in:
- Javitri, also known as mace, offers a warm, sweet, and slightly peppery flavor with hints of cinnamon and cloves.
- Commonly used in Indian, Middle Eastern, and Southeast Asian cuisines, Javitri enhances curries, rice dishes, meat marinades, and desserts.
- Rich in antioxidants and essential oils, Javitri provides potential health benefits, including aiding digestion and improving oral health.
- Versatile in usage, it can be used whole or ground to add depth and complexity to dishes.
- With its unique aroma and delicate taste, Javitri adds a distinctively exotic and aromatic touch to culinary creations, making it a prized spice in many cuisines.
Weight | 25G, 50G |
---|
Based on 0 reviews
0.00
Overall
|
|
0% |
|
|
0% |
|
|
0% |
|
|
0% |
|
|
0% |
Be the first to review “GM Javitri” Cancel reply
SKU: N/A
Category: Whole Spices
Related Products
GM Black Till
₹45.00
- Black sesame seeds, also known as “”black til”” in some regions, offer a rich nutty flavor and distinctive color.
- Popular in Asian and Middle Eastern cuisines, black til is used in both sweet and savory dishes, including desserts, bread, and salads.
- Rich in antioxidants, vitamins, and minerals, black til provides potential health benefits, including supporting heart health and improving bone density.
- Versatile in usage, it can be toasted, ground, or used whole to add texture and flavor to various recipes.
- With its unique taste and visual appeal, black til adds depth and character to dishes, making it a beloved ingredient in many culinary traditions.
GM Rai
₹28.00
- Rai, commonly known as mustard seeds, adds a unique and pungent flavor to dishes.
- Essential in Indian cooking, rai is used whole or ground in curries, pickles, marinades, and spice blends.
- Rich in antioxidants and minerals, rai offers potential health benefits, including aiding digestion and boosting metabolism.
- Versatile in usage, it can be tempered in oil to release its aroma or ground into a paste for various culinary applications.
- With its distinctive taste and aroma, rai is a staple ingredient that enhances the depth of flavor in a wide range of cuisines.
GM Black Salt
₹13.00 – ₹25.00
- Distinct flavor profile with sulfuric hints, adding depth to dishes.
- Known for its digestive benefits, aiding in digestion and reducing bloating.
- Versatile ingredient enhancing the taste of various dishes like chaats, chutneys, and salads.
- Rich in trace minerals like iron, potassium, and calcium, supporting overall health.
- Popular vegan egg substitute due to its sulfurous aroma in tofu scrambles and vegan omelets.
GM Sarso Black
₹27.00
- Sarso Black, also known as black mustard seeds, offers a robust and peppery flavor with a hint of bitterness.
- Widely used in Indian cuisine, Sarso Black enhances pickles, curries, marinades, and spice blends.
- Rich in antioxidants and minerals, Sarso Black provides potential health benefits, including aiding digestion and boosting metabolism.
- Versatile in usage, it can be tempered in oil to release its aroma or ground into a paste for different culinary purposes.
- With its bold taste and aromatic fragrance, Sarso Black adds depth and complexity to dishes, making it a staple in many kitchens.
GM Dalchini
₹85.00 – ₹165.00
- Dalchini, also known as cinnamon, offers a warm, sweet, and slightly spicy flavor profile.
- Widely used in cuisines worldwide, Dalchini enhances both sweet and savory dishes, including curries, desserts, beverages, and baked goods.
- Rich in antioxidants and anti-inflammatory properties, Dalchini provides potential health benefits, including improving heart health and regulating blood sugar levels.
- Versatile in usage, it can be used in stick or ground form to add depth and warmth to recipes.
- With its delightful aroma and distinctive taste, Dalchini adds a comforting and aromatic touch to culinary creations, making it a beloved spice in many cuisines.
GM Sendha Namak
₹16.00 – ₹30.00
- Pure and unprocessed rock salt, known as Sendha Namak, prized for its natural and mineral-rich composition.
- Commonly used as a substitute for regular table salt during religious fasting periods like Navratri due to its purity.
- Enhances the flavor of dishes with its subtle and earthy taste, ideal for seasoning various cuisines.
- Believed to possess detoxifying properties, aiding in digestion and promoting overall well-being.
- Free from additives and chemicals, ensuring authenticity and health benefits in every sprinkle.
GM Red Chilli
₹35.00 – ₹65.00
- Red Chilli, also known as chili pepper or Lal Mirch, delivers a fiery, pungent flavor with varying levels of heat.
- Widely utilized in cuisines worldwide, Red Chilli enhances dishes such as curries, marinades, sauces, and stews.
- Rich in capsaicin, Red Chilli offers potential health benefits, including boosting metabolism and reducing inflammation.
- Versatile in usage, it can be used fresh, dried, or powdered to add heat and flavor to dishes.
- With its intense spiciness and vibrant color, Red Chilli adds depth and excitement to culinary creations, making it a staple spice in many kitchens.
GM Sonth
₹35.00 – ₹68.00
- Sonth, or dry ginger powder, provides a warm, spicy flavor with subtle sweetness.
- Widely used in Indian cuisine, it enhances curries, chai tea, desserts, and spice blends.
- Rich in antioxidants and anti-inflammatory properties, Sonth may aid digestion and soothe sore throat.
- Versatile in usage, it can be directly added to dishes or brewed into tea for its therapeutic effects.
- With its distinct taste and medicinal qualities, Sonth adds depth and warmth to culinary creations and remedies.
GM Meetha Soda
₹30.00
- Refreshing carbonated beverage with a sweet and fizzy taste.
- Versatile for standalone enjoyment or as a mixer for cocktails and mocktails.
- Crafted with quality ingredients for a satisfying drinking experience.
GM Star Anise
₹149.00 – ₹295.00
- Star Anise offers a unique, licorice-like flavor with subtle hints of sweetness and warmth.
- Commonly used in Asian, Middle Eastern, and Western cuisines, Star Anise enhances soups, stews, curries, and desserts.
- Rich in antioxidants and essential oils, Star Anise provides potential health benefits, including aiding digestion and relieving coughs and colds.
- Versatile in usage, it can be added whole or ground to dishes to impart flavor and aroma.
- With its distinct star-shaped appearance and aromatic fragrance, Star Anise adds depth and complexity to culinary creations, making it a cherished spice in many cuisines.
GM Garam Masala
₹115.00
- Garam Masala is a flavorful blend of aromatic spices, typically including cinnamon, cloves, cardamom, cumin, coriander, and black peppercorns.
- Widely used in Indian and South Asian cuisines, Garam Masala adds depth and warmth to curries, stews, rice dishes, and marinades.
- Beyond its delicious taste, Garam Masala offers potential health benefits due to the presence of various spices, including aiding digestion and promoting metabolism.
- Versatile in usage, it can be added during cooking or sprinkled as a finishing touch to enhance the flavor of dishes.
- With its rich aroma and balanced blend of spices, Garam Masala elevates the taste of dishes, making it an essential ingredient in Indian cooking.
GM Tej Patta
₹18.00 – ₹34.00
- Tejpatta, also known as Indian bay leaf, offers a subtle yet distinctive flavor with hints of cinnamon and cloves.
- Commonly used in Indian, Nepali, and Southeast Asian cuisines, Tejpatta enhances rice dishes, curries, soups, and stews.
- Rich in essential oils and compounds, Tejpatta provides potential health benefits, including aiding digestion and reducing inflammation.
- Versatile in usage, it can be added whole or ground to dishes to impart flavor and aroma.
- With its unique fragrance and mild taste, Tejpatta adds complexity and depth to culinary creations, making it a cherished ingredient in many cuisines.
Reviews
There are no reviews yet.