GM Black Salt
₹13.00 – ₹25.00
- Distinct flavor profile with sulfuric hints, adding depth to dishes.
- Known for its digestive benefits, aiding in digestion and reducing bloating.
- Versatile ingredient enhancing the taste of various dishes like chaats, chutneys, and salads.
- Rich in trace minerals like iron, potassium, and calcium, supporting overall health.
- Popular vegan egg substitute due to its sulfurous aroma in tofu scrambles and vegan omelets.
Hurry up! Sale end in:
- Distinct flavor profile with sulfuric hints, adding depth to dishes.
- Known for its digestive benefits, aiding in digestion and reducing bloating.
- Versatile ingredient enhancing the taste of various dishes like chaats, chutneys, and salads.
- Rich in trace minerals like iron, potassium, and calcium, supporting overall health.
- Popular vegan egg substitute due to its sulfurous aroma in tofu scrambles and vegan omelets.
Weight | 100G, 200G |
---|
Based on 0 reviews
0.00
Overall
|
|
0% |
|
|
0% |
|
|
0% |
|
|
0% |
|
|
0% |
Be the first to review “GM Black Salt” Cancel reply
SKU: N/A
Category: Whole Spices
Related Products
GM Star Anise
₹149.00 – ₹295.00
- Star Anise offers a unique, licorice-like flavor with subtle hints of sweetness and warmth.
- Commonly used in Asian, Middle Eastern, and Western cuisines, Star Anise enhances soups, stews, curries, and desserts.
- Rich in antioxidants and essential oils, Star Anise provides potential health benefits, including aiding digestion and relieving coughs and colds.
- Versatile in usage, it can be added whole or ground to dishes to impart flavor and aroma.
- With its distinct star-shaped appearance and aromatic fragrance, Star Anise adds depth and complexity to culinary creations, making it a cherished spice in many cuisines.
GM Sarso Black
₹27.00
- Sarso Black, also known as black mustard seeds, offers a robust and peppery flavor with a hint of bitterness.
- Widely used in Indian cuisine, Sarso Black enhances pickles, curries, marinades, and spice blends.
- Rich in antioxidants and minerals, Sarso Black provides potential health benefits, including aiding digestion and boosting metabolism.
- Versatile in usage, it can be tempered in oil to release its aroma or ground into a paste for different culinary purposes.
- With its bold taste and aromatic fragrance, Sarso Black adds depth and complexity to dishes, making it a staple in many kitchens.
GM Kalonji
₹68.00
- Kalonji, also known as Nigella seeds or black cumin, offers a distinct flavor profile with hints of onion, oregano, and black pepper.
- Widely used in South Asian, Middle Eastern, and North African cuisines, kalonji enhances curries, bread, pickles, and spice blends.
- Rich in antioxidants, vitamins, and minerals, kalonji provides potential health benefits, including boosting immunity and aiding digestion.
- Versatile in usage, it can be toasted, ground, or used whole to add texture and flavor to dishes.
- With its bold taste and aromatic fragrance, kalonji adds depth and complexity to culinary creations, making it a staple in many kitchens.
GM Laung
₹110.00 – ₹215.00
- Laung, also known as cloves, offers a strong, aromatic, and slightly sweet flavor with hints of bitterness.
- Commonly used in Indian, Middle Eastern, and Southeast Asian cuisines, Laung enhances curries, rice dishes, desserts, and beverages.
- Rich in antioxidants and essential oils, Laung provides potential health benefits, including aiding digestion and relieving toothache.
- Versatile in usage, it can be used whole or ground to add depth and complexity to dishes.
- With its intense aroma and distinctive taste, Laung is a key ingredient that adds warmth and sophistication to culinary creations and herbal remedies alike.
GM Dhaniya
₹22.00 – ₹42.00
- Dhaniya, also known as coriander seeds, offers a warm, citrusy, and slightly floral flavor.
- Commonly used in Indian, Middle Eastern, and Mediterranean cuisines, Dhaniya enhances curries, soups, stews, and spice blends.
- Rich in antioxidants and essential oils, Dhaniya provides potential health benefits, including aiding digestion and reducing inflammation.
- Versatile in usage, it can be dry roasted, ground, or used whole to add depth and aroma to dishes.
- With its distinct taste and aromatic fragrance, Dhaniya adds a refreshing and aromatic touch to culinary creations, making it a beloved spice in many cuisines.
GM Jaifal
₹89.00 – ₹178.00
- Jaifal, also known as nutmeg, offers a warm, sweet, and slightly nutty flavor with hints of cinnamon and cloves.
- Commonly used in both sweet and savory dishes, Jaifal enhances desserts, curries, sauces, and beverages.
- Rich in antioxidants and essential oils, Jaifal provides potential health benefits, including aiding digestion and promoting sleep.
- Versatile in usage, it can be grated or ground to add depth and aroma to dishes.
- With its distinct aroma and rich flavor, Jaifal adds a comforting and aromatic touch to culinary creations, making it a beloved spice in many cuisines.
GM Sonth
₹35.00 – ₹68.00
- Sonth, or dry ginger powder, provides a warm, spicy flavor with subtle sweetness.
- Widely used in Indian cuisine, it enhances curries, chai tea, desserts, and spice blends.
- Rich in antioxidants and anti-inflammatory properties, Sonth may aid digestion and soothe sore throat.
- Versatile in usage, it can be directly added to dishes or brewed into tea for its therapeutic effects.
- With its distinct taste and medicinal qualities, Sonth adds depth and warmth to culinary creations and remedies.
GM Sendha Namak
₹16.00 – ₹30.00
- Pure and unprocessed rock salt, known as Sendha Namak, prized for its natural and mineral-rich composition.
- Commonly used as a substitute for regular table salt during religious fasting periods like Navratri due to its purity.
- Enhances the flavor of dishes with its subtle and earthy taste, ideal for seasoning various cuisines.
- Believed to possess detoxifying properties, aiding in digestion and promoting overall well-being.
- Free from additives and chemicals, ensuring authenticity and health benefits in every sprinkle.
GM Meetha Soda
₹30.00
- Refreshing carbonated beverage with a sweet and fizzy taste.
- Versatile for standalone enjoyment or as a mixer for cocktails and mocktails.
- Crafted with quality ingredients for a satisfying drinking experience.
GM Ajwain
₹58.00 – ₹115.00
- Ajwain, also known as carom seeds, boasts a strong, pungent flavor with a hint of bitterness and thyme-like aroma.
- Commonly used in Indian, Middle Eastern, and North African cuisines, Ajwain enhances bread, lentil dishes, snacks, and pickles.
- Rich in essential oils, vitamins, and minerals, Ajwain offers potential health benefits, including aiding digestion, relieving indigestion, and reducing bloating.
- Versatile in usage, it can be dry roasted, ground, or used whole to add a distinctive flavor and aroma to dishes.
- With its unique taste and medicinal properties, Ajwain adds depth and character to culinary creations, making it a cherished spice in various culinary traditions.
GM Javitri
₹148.00 – ₹295.00
- Javitri, also known as mace, offers a warm, sweet, and slightly peppery flavor with hints of cinnamon and cloves.
- Commonly used in Indian, Middle Eastern, and Southeast Asian cuisines, Javitri enhances curries, rice dishes, meat marinades, and desserts.
- Rich in antioxidants and essential oils, Javitri provides potential health benefits, including aiding digestion and improving oral health.
- Versatile in usage, it can be used whole or ground to add depth and complexity to dishes.
- With its unique aroma and delicate taste, Javitri adds a distinctively exotic and aromatic touch to culinary creations, making it a prized spice in many cuisines.
GM Tej Patta
₹18.00 – ₹34.00
- Tejpatta, also known as Indian bay leaf, offers a subtle yet distinctive flavor with hints of cinnamon and cloves.
- Commonly used in Indian, Nepali, and Southeast Asian cuisines, Tejpatta enhances rice dishes, curries, soups, and stews.
- Rich in essential oils and compounds, Tejpatta provides potential health benefits, including aiding digestion and reducing inflammation.
- Versatile in usage, it can be added whole or ground to dishes to impart flavor and aroma.
- With its unique fragrance and mild taste, Tejpatta adds complexity and depth to culinary creations, making it a cherished ingredient in many cuisines.
Reviews
There are no reviews yet.